Mastering Chicken Egg Foo Young: A Flavorful Journey
Chicken Egg Foo Young, a dish with deep heritage, journeyed from China to America, transforming into a celebrated Chinese-American classic. Having honed my expertise in …
Zesty Orange Chicken: A Homemade Delight
The allure of Chinese cuisine lies in its balance of flavors, and among its star dishes, Orange Chicken stands out with unmatched appeal. This classic …
Ultimate Stir-Fry Delight: Chop Suey Perfection
Plunge into the core of a delightful culinary adventure with the Chop Suey dish. Embedded in Chinese American cuisine, Chop Suey boasts a rich blend …
One Pot Hainanese Chicken Bibimbap Rice Bowl
The One Pot Hainanese Chicken Bibimbap Rice Bowl is a culinary fusion masterpiece, marrying the succulent draw of Hainanese chicken rice with the zesty vibrancy …
Zesty Chicken & Zucchini Pockets
Embark on a culinary journey with zesty chicken & zucchini pockets, perfectly embodying the finesse of crafting delectable dumplings. If you’re a newcomer to dumpling …
Heartwarming Chicken Wonton Soup: A Family Heirloom Recipe
The Soul-Soothing Elixir: Chicken Wonton Soup Is there a comfort more profound than delving into a bowl of chicken wonton soup? This particular brew isn’t …
Effortless Mapo Tofu: A Tasty Time-Saver
In our culinary journey, if there’s one dish we cherish, it’s the authenticity of Mapo Tofu, radiating the flavor of home-cooked meals. However, on hectic …
Chop Suey Chronicles: Reliving the Chinese-American Classic
Embark on a savory journey with chop suey, an emblematic dish of Chinese-American culinary legacy. Its rich history and tantalizing flavors come together, presenting a …
Savory Chicken and Shiitake Mushroom Dumplings
While in China, I delved deep into the diverse world of dumplings, encountering everything from lamb to tofu. However, it was the chicken and shiitake …
Whipping Up Authentic Cantonese Wonton Noodle Bliss
The allure of Cantonese wonton noodle, especially in its soup variant, resonates deeply with those who frequent Cantonese eateries. When you’re distant from the bustling …
Classic Hong Kong-Style Milk Egg Delight in Minutes
If the idea of diving into a creamy treat lights up your senses, the Hong Kong-style milk egg in minutes promises ethereal satisfaction. Envision the …
Quick & Flavorful Cantonese-Style Steamed Fish Delight
The joy of relishing the quick & flavorful Cantonese-style steamed fish plunges you right into the core of authentic Chinese culinary festivities. While it’s a …
Authentic Chinese Oxtail Delight: A Braised Journey
The Oxtail’s Enchanting Flavor Tale Chinese oxtail delight is a captivating dish, isn’t it? Amidst the vast digital repository of oxtail recipes, this particular Chinese …
Celebrating Cantonese Flavors: Braised Pork Belly with Enigmatic Arrowhead Root
The Festive Delight from Canton The delectable Cantonese braised pork belly with arrowhead root, often referenced as cí gū mèn nan ròu in Mandarin, has …
Traditional Cantonese Elixir: Chicken Feet Soup
The Quintessence of Cantonese Tradition Diving into a bowl of Cantonese chicken feet soup is like wrapping yourself in a culinary blanket rich in tradition. …
Savory Bok Choy Stir-Fry with Beancurd Sheets
Delving into the vast array of tofu products in Asian markets might overwhelm the uninitiated. From familiar options like soft and firm tofu to unique …
Savory Chinese Beef Shank Delight with a Rich Braising Sauce
As the morning sun graces our kitchen, the recipe we often turn to is the Chinese beef shank with sauce. Imagine thin slices of this …
Savory Chinese Shrimp with Tangy Ginger-Scallion Sauce
As summer radiates its embrace, there’s a quick yet sumptuous recipe that calls out: Chinese shrimp with tangy ginger-scallion sauce. Though many might enjoy boiled …
Triple Treat Wontons: Shrimp, Pork & Chicken Delight
The Magic of San Xian Wontons: A Bite of Tradition Wontons: Shrimp, pork & chicken, also known as San Xian Wontons or “Triple Delight Wontons,” …
Authentic Shanghai-Style Scallion Noodles: A Quick Delight!
Discovering a Gem Today, we’re unraveling the magic behind Shanghai-style scallion noodles, a dish that’s both swift in its making and a treat to the …
Quick Gourmet Sesame Noodles (Ma Jiang Mian) In a Flash!
Shanghai’s Culinary Treasure Diving into Shanghai’s culinary heart, you’ll stumble upon an obsession called Sesame Noodles (Ma Jiang Mian) – it’s kind of the city’s …
Gourmet Salted Duck Egg Delicacies
The Culinary Delight of Salted Duck Eggs In the realm of Chinese gastronomy, the salted duck egg, especially its rich yolk, stands as an emerging …
Steamed Seitan With Dried Lily Flowers and Mushrooms
Our family’s favorite dish from our youth was chicken, but we’ve found a vegan alternative in Steamed Seitan with Mushrooms and Dried Lily Flowers. For …
Beef And Mushroom Stir-Fry Rice Plate
You’ll be reminded of your mother’s cooking or a rice plate lunch from your favorite Chinese restaurant when you make this Beef and Mushroom Stir …
Stir Fried Water Spinach With Fermented Tofu
The addition of fermented tofu might sound unconventional, but it’s a game-changer in Chinese stir-fried water spinach, a classic vegetable dish that’s quick, easy, and …
Wonton Soup – Simple, Yet Flavorful
There’s nothing quite like a warm and comforting bowl of wonton soup. Whether it’s for lunch, dinner, or a midnight snack, this classic dish is …
Black Bean Spare Ribs Recipe
Black Bean Spare Ribs Recipe Cooking time for these 15-minute black bean spare ribs is quick and straightforward. Ribs marinated in a black bean sauce …
Crab Rangoon
CRAB RANGOON Cream cheese, crab, and wonton wrappers make Crab Rangoon’s most extraordinary and most genuine recipe. These Crab Rangoon are fail-proof and much superior …
Whole Wheat Dumpling Wrappers
For a healthier alternative to traditional dumpling wrappers, consider using Whole Wheat Dumpling Wrappers. Making your own dumplings is easy with the wrappers from this …
Shortcut Wonton Soup Base
This shortcut wonton soup base is a great time-saving option for those busy nights when you just need a quick meal. You can prepare a …
Black Pepper Beef
Black Pepper Beef Beef, onion, and black pepper in a simple Chinese stir-fry. This recipe just takes 20 minutes to prepare, but the results are …
Dongzhi Tang Yuan (Sweet Dumplings)
DONGZHI TANG YUAN (SWEET DUMPLINGS) In China, this is a must-have dish at the Winter Solstice Festival. You can do it yourself at home! As …
Steamed Whole Fish Chinese-Style
One of the most popular dishes at any Chinese banquet is Steamed Whole Fish Chinese-Style cooked with ginger, scallions, soy sauce, and cilantro. This is …
Easy Chinese Yu Choy Sum
I always get excited when I see Chinese Yu Choy Sum on the menu at dim sum restaurants. This leafy green vegetable has a uniquely …
Zha Cai Rousi Mian
Zha Cai Rousi Mian is a simple dish that’s delicious and quick to prepare. It’s my kryptonite at any restaurant because it’s one of my …
Cantonese-Style Zongzi
If you haven’t tried Cantonese-style zongzi yet, you’re missing out on a delicious and comforting dish that’s akin to the Chinese version of a tamale. …
Pan-Fried Spring Rolls
Many have asked if we serve pan-fried spring rolls, and although they’re typically deep-fried, this simple method for preparing fresh or frozen spring rolls without …
Glutinous Rice Dumplings
Tang Yuan: Glutinous rice dumplings; this delicacy is served in various hues during the Dong Zi festival. Ho Siew Loon is the name of our Contributor. …
Cantonese-Style Steamed Tofu
Delicious ginger, scallions, cilantro, and sweet soy sauce give this Cantonese-style steamed tofu all the flavor of traditional Cantonese steamed fish but at a fraction …
Pickled Mustard Greens Homemade Haam Choy
It has been a family custom to make haam choy, also known as Chinese sour pickled mustard greens, for many years. When my father worked …
Chinese Takeout Classics For a Merry Jewish Christmas
It’s true that Jewish Christmas customs differ from household to household, but one constant is the consumption of a complete menu of Chinese takeout classics …
Chairman Mao’s Red Braised Pork Belly
Here is a recipe for Chairman Mao’s Red Braised Pork Belly. Many people look up to the recipe for Shanghai Braised Pork Belly, however I …
Fall Apart Tender Takeout-Style
My inner father is coming out today as I share my secret recipe for Chinese fall apart tender takeout-style. WHAT ARE RIB TIPS? The rib …
Alkaline Rice Dumplings
Cantonese speakers may be familiar with these alkaline rice dumplings as “Gan Sui Jong,” and they are commonly eaten for breakfast or as part of …
Ru Yi Cai
Today marks the beginning of our Chinese New Year recipes in honor of the upcoming Lunar New Year on January 25. To kick off the …
How to Prepare for Beef Stir-Fry
Our beef recipe collection is extensive, so we thought it would be helpful to demonstrate how to prepare beef for Chinese cuisine as well as …
Money Bag Dumplings
Chinese New Year isn’t complete without these golden Steamed Money Bag Dumplings. Conjure them up for the celebration, and you’ll welcome them in the lunar …
Lazy Sticky Rice Dumplings
The 25th of June marks the beginning of the Dragon Boat Festival, also known as Dunw jié. Zongzi. Wrapped in glutinous rice paper and stuffed …
Tofu Stir-Fry
I named my tofu stir-fry after my niece since she used to ask for it every time she came to visit. When she comes over …
Hunan Beef
Hunan Beef is a dish that you may have previously eaten from a takeaway restaurant. The quality of the Americanized version varies widely depending on …
Sichuan Dry Fried String Beans
SICHUAN DRY FRIED STRING BEANS A comment from a reader sparked the idea for this dish. When I asked her about it, she said that …
Dim Sum Tripe Stew
DIM SUM TRIPE STEW You either love Dim Sum Tripe Stew, or you don’t want to touch it with a 10-foot rod. Can you guess …
Garlic Chive Stir Fry With Pork
GARLIC CHIVE STIR FRY WITH PORK “Flies’ Heads” is the direct translation of Chinese for “Garlic Chive Stir-Fry with Pork,” or Cang Ying Tou. This …
Chinese Drunken Chicken
CHINESE DRUNKEN CHICKEN I’m in love with you, drunken chicken! That’s what I’m referring to. For those unfamiliar with Drunken Chicken, it’s just chicken marinated …
Fuqi Feipian
FUQI FEIPIAN Everyone who loves Sichuan food should try this dish now. Fuqi feipian (fq fèipiàn) is as authentically Sichuan as possible. In a dish …
Chinese Sesame Paste
CHINESE SESAME PASTE Sesame oil in sauces, marinades, and stir-fries, as well as toasted sesame seeds to garnish hot dishes, desserts, and baked products, is …
Stuffed Peppers Chinese Style
STUFFED PEPPERS CHINESE STYLE Chinese Stuffed Peppers are a common street snack in Southern China, however, they’re more commonly found in dim sum carts in the …
Spicy Cold Skin Noodles (Liangpi)
SPICY COLD SKIN NOODLES (LIANGPI) A cold noodle dish like liangpi, or spicy skin noodles, is ideal for the sweltering summer months. You can’t go …
Stuffed Eggplant Chinese Style
STUFFED EGGPLANT CHINESE STYLE When paired with rice, stuffed eggplant is a popular dim sum meal that may be enjoyed for lunch or dinner. What …
Cold Tofu Salad
COLD TOFU SALAD Cold Tofu Salad is the next recipe in our series. Cold dishes are frequently served first in a Chinese supper. Tofu or …
Tofu Salad From China
TOFU SALAD FROM CHINA This Chinese tofu salad, made with fresh summer vegetables and a light protein, is one of my go-to meals during the …
Spaghetti Bolognese Chinese Style
SPAGHETTI BOLOGNESE CHINESE STYLE Most likely, you’re asking yourself, “Did I just read that correctly? This is what you call Bolognese sauce made with Chinese …
Chinese Tea Eggs
CHINESE TEA EGGS When it comes to food, I’m really particular. That’s all there is to it. I prefer to cook my food, but I …
Chinese Seaweed Salad
CHINESE SEAWEED SALAD Light and refreshing for the summer months, this Chinese Seaweed Salad is simple to put together and nutritious. It’s a fantastic appetizer …
Chinese Sausage In Buns (Lop Cheung Bow)
CHINESE SAUSAGE IN A BUNS (LOP CHEUNG BAO) These Lop Cheung Bao (Chinese Sausage Buns) are a wonderful treat from the past that you don’t see …
Salted Pork Bones Chinese Style
SALTED PORK BONES CHINESE STYLE When my mother recently sent me many pounds of salted pork bones, I was reminded of an old-school recipe I’d …
The Bird’s Nest Chinese Seafood
THE BIRD’S NEST CHINESE SEAFOOD In high-end Chinese restaurants, a dish called “Chinese seafood bird nest” has become a popular Cantonese delicacy. Weddings, the Lunar New …
Rice Cooker Rice With Chinese Sausage (Lap Cheong Fan)
RICE COOKER RICE WITH CHINESE SAUSAGE (LAP CHEONG FAN) When you have a few links of lap cheong and a rice cooker in the fridge, …
Fried Rice With Chinese Sausage (Lop Cheung Chow Fan)
FRIED RICE WITH CHINESE SAUSAGE (LOP CHEUNG CHOW FAN): A 20-MINUTE RECIPE If you’re looking for an easy midweek meal, Chinese Sausage Fried Rice (lop …
Winter Melon Soup With Meatballs Chinese Style
WINTER MELON SOUP WITH MEATBALLS CHINESE STYLE This Chinese Winter Melon Soup dish with meatballs is ready to be shared now that the weather is …
Zucchini Pancakes From Chinese Cuisine
ZUCCHINI PANCAKES FROM CHINESE CUISINE Pancakes, whether savory or sweet, is a universally recognized culinary classic. From American pancakes to Korean pancakes to these modest …
Scallion Rolls From China (Hua Juan)
SCALLION ROLLS FROM CHINA (HUA JUAN) They were a staple at the Chinese grocery store we visited in suburban New Jersey, where the huge wild …
Chinese-Style Crispy Fried Flounder
CHINESE-STYLE CRISPY FRIED FLOUNDER I grew up eating crispy fried flounder, a whole fish, in Chinese restaurants. “gaun jeen loong li” (Cantonese pronunciation) or “gan …
Pork Bone Soup With Cantonese Herb (Ching Po Leung)
PORK BONE SOUP WITH CANTONESE HERB (CHING PO LEUNG) My favorite Chinese soup is undoubtedly this Cantonese Herb Pork Bone Soup (Ching Po Leung in …
Watercress Soup With Pork Ribs Chinese Style (Sai Yeung Choy Tong)
WATERCRESS SOUP WITH PORK RIBS CHINESE STYLE (SAI YEUNG CHOY TONG) When I was a kid, my mom always made Chinese Watercress Soup with Pork …
Crispy Skin Stuffed Tofu
CRISPY SKIN STUFFED TOFU Cui Pei Doufu, or crispy skin stuffed tofu, was a meal my parents usually ordered when we made the trip from …
Fried Tofu Sheets Chinese Style
FRIED TOFU SHEETS CHINESE STYLE Our family loves this recipe! Qiánzhang Rus is a popular cuisine in Hubei; it is a stir-fried dish made with …
Stir Fried Bok Choy With Tofu Skin (腐皮青菜)
STIR FRIED BOK CHOY WITH TOFU SKIN (腐皮青菜) What is the skin of tofu? When soy milk is cooked, a thin film layer appears on …
Bok Choy and Chinese Mushroom Braise
BOK CHOY AND CHINESE MUSHROOM BRAISE For Chinese New Year, Shanghainese families often prepare Braised Chinese Mushrooms with Bok Choy (香菇菜心)) as a traditional vegetable …
Cantonese Eggplant Casserole
CANTONESE EGGPLANT CASSEROLE For many Chinese and American-born Chinese, this Cantonese chicken and salted fish fried rice meal is a no-brainer. Even if your dining …
Chinese Boiled Shrimp Accompanied with Ginger Scallion Dipping Sauce
CHINESE BOILED SHRIMP ACCOMPANIED WITH GINGER SCALLION DIPPING SAUCE With only a few steps, you can make this summertime favorite: Boiled Shrimp with Ginger Scallion …
Fried Meatballs
FRIED MEATBALLS It’s a Chinese meatballs dish in which the meatballs are deep-fried. Meatballs that everyone will enjoy are easy to make and tasty. Ground …
Lemongrass Chicken Banh Mi
LEMONGRASS CHICKEN BANH MI This lemongrass chicken banh mi is one of the best sandwiches you’ll ever eat. There is no way I could pass …
Fried Rice
FRIED RICE Fried rice is made using steamed white rice, eggs, chicken, shrimp, and vegetables. Simple and delicate fried rice dish ever, far superior to …
A Cheung Fun Recipe, Two Ways
A CHEUNG FUN RECIPE, TWO WAYS This recipe for homemade rice noodles, often known as cheung fun, fills us with great anticipation. This article will …
Stir Fry Glass Noodles and Cabbage
STIR FRY GLASS NOODLES AND CABBAGE Cooking by yourself can be a challenge. If all else fails, reach for a bowl of cereal, a piece …
Cantonese Chicken Feet Soup
CANTONESE CHICKEN FEET SOUP Considering how iconic this dish is, I feel like something of a failure for not having shared it sooner! I hope …
Cantonese Salt And Pepper Pork Chops
CANTONESE SALT AND PEPPER PORK CHOPS The best pork chops are Chinese Salt and Pepper Pork Chops! My childhood memories of this meal date back …
Meigan Cai Braised Pork Belly
MEIGAN CAI BRAISED PORK BELLY Meigan Cai Braised Pork Belly (梅干菜焖肉) is a simplified Mei Cai Kou Rou (梅菜扣肉). You can’t go wrong with either …
Scallion Ginger Cantonese Crab
SCALLION GINGER CANTONESE CRAB This Scallion Ginger Cantonese Crab recipe isn’t the simplest, but if you follow the instructions carefully, you’ll be rewarded with a …
Cantonese Pork Soup With Carrots & Chinese Yam
CANTONESE PORK SOUP WITH CARROTS & CHINESE YAM It is a famous Cantonese soup with a flavorful broth, carrots, and Chinese yam, and it is …
Cantonese Steamed Fish
CANTONESE STEAMED FISH One of the last courses of a Chinese wedding dinner is Cantonese steamed fish, a simple but traditional dish (right before the …
Cantonese Roast Pork Belly
CANTONESE ROAST PORK BELLY Siu yuk, or Cantonese Roasted Pork Belly, is being added to our list of common roast meats in Chinatown restaurants. That …
Cantonese Soy Sauce Pan-Fried Noodles
CANTONESE SOY SAUCE PAN-FRIED NOODLES Chinese and dim sum eateries serve Cantonese Soy Sauce Pan-fried Noodles. While you’re chowing down on some dim sum, give …
Braised Pork Belly Dong Po Rou
BRAISED PORK BELLY DONG PO ROU Dong Po Rou (东坡肉) is a Chinese meal of braised pig belly, purportedly developed by Su Dong Po on …
Cantonese Steamed Chicken & Chinese Sausage
CANTONESE STEAMED CHICKEN & CHINESE SAUSAGE In a Cantonese household, you may have had steamed chicken with Chinese sausage on your dinner table at some …
Banh Xeo (Sizzling Saigon Crepes)
Shrimp and pork on a savory crepe called Banh Xeo (Sizzling Saigon Crepes). Banh xeo can be made at home using this recipe. This is …
Cheat’s Mapo Tofu Packet
CHEAT’S MAPO TOFU PACKET We’ll always be the first ones to preach the value of handmade versus store-bought! However, there are occasions when you need …
Carrot Ginger Pork Buns
CARROT GINGER PORK BUNS Baozi, or buns, are a quick and easy way to get a significant number of tasty and healthy buns on the …
10-Minute Broccoli Tofu Bowls
10-MINUTE BROCCOLI TOFU BOWLS Working quickly while making lunches for the week in advance is imperative. I’ve been bringing my lunch to work for the …
Cashew Chicken
CASHEW CHICKEN If you’ve ever ordered cashew chicken from a Chinese restaurant, you’re likely familiar with the meal. “Chicken with Cashew Nuts” (also known as …
Stir-Fried Celtuce With Wood Ear Mushrooms
STIR-FRIED CELTUCE WITH WOOD EAR MUSHROOMS This Stir-Fried Celtuce with Wood Ear Mushrooms recipe may look simple, but it’s one of the most fulfilling vegetable …
Cashew Shrimp Stir-Fry
CASHEW SHRIMP STIR-FRY A classic Cantonese meal, Cashew Shrimp Stir-Fry is a crowd pleaser year after year. The shrimp and cashews are plump and crunchy, …
The Best Braised Tofu
It’s common for Chinese diners to order braised silken tofu, which is prepared by first frying the tofu in oil and then simmering it in …
Buddha’s Delight (Vegetarian Lo Han Jai)
One of the most famous vegetable-based dishes in Chinese and Buddhist cuisine is Buddha’s delight, or lo han zhai (罗汉斋) in Mandarin, or lo han …
Char Kway Teow
CHAR KWAY TEOW Char Kway Teow (also known as Char Kuey Teow) is a traditional Malaysian rice noodle dish that has also gained popularity in …
Chicken Chow Mein
CHICKEN CHOW MEIN Chicken Chow Mein is a simple dish that everyone can prepare at home. This recipe makes delectable and nutritious chicken chow mein …
Chicken Dumplings
CHICKEN DUMPLINGS Authentic Chinese chicken dumplings are filled with ground chicken and veggies. Homemade dumplings are nutritious and simple to prepare, making them an ideal …
Cantonese-Style Periwinkle Snails In Black Bean Sauce
CANTONESE-STYLE PERIWINKLE SNAILS IN BLACK BEAN SAUCE I’ve known periwinkle snails for a long time. During my childhood in upstate New York, I had my …
Cantonese Steamed Milk Egg Pudding
CANTONESE STEAMED MILK EGG PUDDING The Cantonese Steamed Milk Egg Pudding (Shuang pi nai) is reminiscent of a Chinese Creme Brûlée, but without the crunchy …
Minced Pork And Braised Eggplant
MINCED PORK AND BRAISED EGGPLANT When I entered the Chinese characters for this cuisine, I was startled to see that 肉沫茄子 (rou mo qie zi) …
Braised Pork Trotters with Soybeans
Pay attention, everyone! The name “pork trotters” (sometimes known as “pig’s feet”) should not scare you off. Even though it’s hard to believe, this porky …
Braised Pork Belly And Arrowhead Root
BRAISED PORK BELLY AND ARROWHEAD ROOT: CANTONESE STYLE As you might expect, my partner is a huge fan of pig belly recipes, and this Cantonese style braised …
Braised Oxtails
To celebrate an event, this is one of my favorite dishes to whip up in my kitchen. Spices like star anise, bay leaf, and cloves …
Cantonese Wonton Noodle Soup
CANTONESE WONTON NOODLE SOUP Noodle soups like Wonton Noodle Soup are so commonplace in Cantonese restaurants that you won’t have any trouble finding them. However, …
Braised Oxtail Noodles
There have always been cultural tensions to me as ABC (American-Born Chinese) children living in a mostly Caucasian town. The “ching chong” jokes and the …
Instant Pot Braised Beef In Curry
INSTANT POT BRAISED BEEF IN CURRY This braised curry beef (咖喱牛腩) is traditionally made with a cut of meat that is unknown to most Westerners. …
Cantonese Mustard Green Soup with Pork Bones
CANTONESE MUSTARD GREEN SOUP WITH PORK BONES I’m not the type to overstate things. This Cantonese Mustard Green Pork Bone Soup has me speechless, and …
Braised Beef Noodle Soup (红烧牛肉面)
This dish is a Big Success in my book, and I can almost guarantee that it will be the finest beef noodle soup you’ve ever …
Braised Beef Shank With Chinese Spices
BRAISED BEEF SHANK WITH CHINESE SPICES We’ve featured this Braised Beef Shank in the past, but today we’ve updated the recipe and included a lot …
Cantonese Poached Chicken
CANTONESE POACHED CHICKEN This meal, Cantonese Poached Chicken, always appeared on our dinner table as a child. As far as Chinese cuisine goes, it’s one …
Cantonese Beef Rice Bowls
CANTONESE BEEF RICE BOWLS You know, these Cantonese beef rice bowls are like…the great-grandfather of the bolognese notion. Cooked ground beef is thickened into a …
Cantonese Chicken & Salted Fish Fried Rice
CANTONESE CHICKEN & SALTED FISH FRIED RICE For many Chinese and American-born Chinese, this Cantonese chicken and salted fish fried rice meal is a no-brainer. …
Cantonese Pork Knuckles With Ginger And Vinegar
CANTONESE PORK KNUCKLES WITH GINGER AND VINEGAR For whatever reason, Cantonese pork knuckles with ginger and vinegar may not be the most well-known dish among …
Glass Noodles With Salted Pork Braised Daikon
GLASS NOODLES WITH SALTED PORK BRAISED DAIKON Jiachang cai (家常菜) is the Chinese phrase for cooking done at home or in the family kitchen. Restaurants …
Chinese Banquet Fried Rice
CHINESE BANQUET FRIED RICE A Chinese feast lasts for several hours and is lavish in scale. There’s a set protocol that’s followed for important occasions …
Baobing Chinese Shaved Ice
BAOBING CHINESE SHAVED ICE Baobing, or Chinese Shaved Ice, is something I’ve only ever seen properly produced in China. A tower of fluffy, snow-like shaved …
Chicken With Black Bean Sauce
Chicken with Black Bean Sauce is a well-liked dish at Chinese restaurants and for takeout. As a first introduction to Chinese fermented black beans, this …
Pork Chow Mein
PORK CHOW MEIN Pork Chow Mein is a traditional Cantonese noodle dish from Chinatown. Crispy egg noodles, pork, veggies, and chow mein sauce are all …
Beech Mushrooms
Saute beech mushrooms in butter before simmering them with sake and dashi in a Japanese dashi broth. Shiitake, enoki, button, portobello, buna shimeji, and chicken …
Pork Shrimp And Napa Cabbage Dumplings
PORK SHRIMP AND NAPA CABBAGE DUMPLINGS Pork, shrimp, and napa cabbage fill these tender dumplings. The simplest recipe for handmade dumplings you’ll ever find! Dumplings …
Pan-Fried Prawns
PAN-FRIED PRAWNS Cooking wine, soy sauce, and sugar are all that are needed to make this simple and excellent dish for prawns. Fresh water prawns …
Potstickers
POTSTICKERS Pork and vegetable potstickers are Chinese dumplings that are fried, steamed, and served with dipping sauce. This is the greatest potsticker dish you’ll ever …
Crispy Baked Chicken Wings With Orange Sauce
Crispy Baked Chicken Wings are a simple appetizer or quick supper prepared in minutes. Before baking, an enticing coating of sweet, zesty orange sauce is …
Dan Dan Noodles
Homemade Sichuan noodles with ground beef and a savory sauce are a fantastic dinner. This recipe is simple to follow and will teach you how …
Ma Yi Shang Shu
Glass noodles in a beautiful sauce with minced pork make up the classic Sichuan dish of Ants Climbing a Tree (ma yi shang shu). You …
Beef Lo Mein
BEEF LO MEIN The flavor of this home-cooked Beef Lo Mein is identical to that of a Chinese takeout order (or better, because it uses …
Beef And Broccoli
BEEF AND BROCCOLI In Chinese restaurants, Beef with Broccoli is a popular dish. One of our favorite takeout meals is likewise this recipe. For years, …
Bean Curd Skin With Shrimp
BEAN CURD SKIN WITH SHRIMP Shrimp rolled in bean curd skin and deep-fried. The perfect accompaniment to any meal. When I visit a Vietnamese restaurant, …
Chinese Pork Ribs
CHINESE PORK RIBS Enjoy these succulent braised ribs served with Daikon and Goji Berries, which complete this dish to a high degree of perfection. Creating …
Sichuan Ma La Crawfish
SICHUAN MA LA CRAWFISH These crawfish, often known as crawdads, are a staple of the American summer table. For the Chinese, nothing beats a good …
Pork Dumpling Soup
PORK DUMPLING SOUP It’s a hearty chicken soup with pork dumplings that are juicy and delicious. This is the most comforting soup you’ve ever had, …
Pork And Chive Dumplings
PORK AND CHIVE DUMPLINGS Chinese dumplings packed with ground pork and chives are juicy and tasty. The best jiaozi is made from scratch. Jiaozi, or …
Chinese Egg Recipes
CHINESE EGG RECIPES Eggs are a low-cost, very adaptable ingredient that can be used in a variety of ways to create a delicious meal. We’ve …
Chicken Shu Mai (Siu Mai)
CHICKEN SHU MAI (SIU MAI) This easy-to-make homemade shu mai dim sum recipe is overflowing with the flavors of spring. A popular dim sum dish …
Ginger And Scallion Chicken
GINGER AND SCALLION CHICKEN Ginger, scallion, and chicken are all that are needed to make this simple Chinese chicken dish. A simple dish for ginger …
Pork And Shiitake Gyoza
With this fool-proof recipe, you can create healthy and delicious Japanese dumplings at home. Everybody enjoys gyoza, also known as Japanese potstickers. These pan-fried dumplings …
Asian Pot Roast: A New Take On A Classic Sunday Dinner
Cooking a roast in a pot. Cooking this recipe brings back memories of family dinners and the cold weather of the winter. You can make …
Dry Rub Baked Chicken
DRY RUB BAKED CHICKEN These oven-baked chicken drumsticks are quick and easy to make. With a simple dusting of salt and pepper, dinner is ready. …