Delicious Japanese Manju Cake: Exploring the Sweetness of Red Bean Treats
Manju Cake, a delightful variant among Japan’s extensive lineup of wagashi (traditional sweets), stands out with its sweet red bean core. Unlike its famous counterpart, …
Crafting Delectable Takoyaki: A Japanese Street Food Classic at Home
Embark on a culinary journey with us into the realm of Takoyaki, an iconic representation of Japan’s cherished street food, encapsulating the essence and flavors …
Egg Rice Bowl Katsudon Japanese Pork Cutlet
When I was younger and decided I didn’t like fish, I didn’t have many options at Japanese restaurants. I remember being forced to eat teriyaki …
Baked Japanese Sweet Potatoes
Sweet potatoes from Japan are the best of all superfoods since they are high in nutrients, taste great, and provide a lot of energy. This …
Japanese Soy Sauce
Unquestionably, the most recognizable and accessible brand of soy sauce in the United States is Kikkoman, a well-known Japanese food producer for its soy sauce. …
Japanese Tempura Recipe With Chive Flowers
JAPANESE TEMPURA RECIPE WITH CHIVE FLOWERS What could be better than a Japanese tempura dish with a small chive flower? Fried zucchini blossoms from Mediterranean …
Cherry Blossom Delight: How to Create Sakura Mochi, Japan’s Beloved Springtime Sweet
Cherry blossom season in Japan signals the much-awaited Sakura Mochi, a cherished sweet perfectly echoing the nation’s iconic sakura blossoms. This exquisite treat, consisting of …
Anmitsu: Japan’s Essential Summer Sweet Treat
Anmitsu, a cornerstone of Japanese confectionery, beautifully captures the essence of spring and summer seasons. This Anmitsu dessert, weaving together diverse textures and tastes, harmoniously …
Beef Teriyaki Recipe
Step into the realm of authentic Japanese cuisine with our Beef Teriyaki spotlight. Dive into the alluring essence of Beef Teriyaki, a dish that epitomizes …
Savory Chicken Yakisoba: A Nostalgic Delight
The magnetic charm of chicken yakisoba is truly captivating. This delightful dish used to be my go-to during Japanese culinary adventures, long before the allure …
Rediscovering the Uncharted: Succulent Duck Paired with Earthy Taro
Culinary Adventures Beyond Menus Ever felt a touch of ennui scanning the usual lineup of Cantonese, Shanghainese, Sichuan, or even Japanese, Vietnamese, and Italian restaurant …
Delectable Teriyaki Salmon Rice Bowls
A Japanese Culinary Delight: Salmon Teriyaki Bowls Who can resist diving into teriyaki salmon rice Bowls, especially when echoing the elegance of Japanese classics like …
Fall’s Feast: Oven-Roasted Root Vegetables Topped with a Miso Glaze
Recently, our kitchen has seen the arrival of an enticing addition for the fall season – the oven-roasted root vegetables topped with a miso glaze. …
Delight in Quick and Easy Shanghai Stir-Fried Noodles (Cu Chao Mian)
Experience the culinary magic of Shanghai right in your own kitchen with our quick and easy Shanghai Stir-Fried Noodles. This sensational dish is a testament …
15-Minute Spicy Kimchi Noodle Soup: The Ultimate Comfort Food
Spice Up Your Meal Time: Simplified Kimchi Noodle Soup Prepare to be blown away by the tantalizing symphony of flavors in a piping hot bowl …
Exploring Umami: Shrimp and Shiitake Pasta in a Soy Sauce-Butter Fusion
In years past, I chanced upon the shrimp and shiitake pasta in a soy sauce-butter fusion, a blend that emanates an intense umami sensation. This …
Miso Soup
MISO SOUP In Japan, soup made with miso paste, tofu, seaweed, and dashi broth is known as Miso Soup. This 10-minute miso soup recipe is …
Grilled Enoki Mushrooms With Smoked Chicken Breast
Smoked chicken breast deli slices and grilled Enoki mushrooms create a tender, flavorful dish reminiscent of Japanese yakitori. Today, grilled Enoki mushrooms wrapped in smoked …
Grilled Fish With Banana Leaf
Grilled fish with banana leaf in Malaysia is a delicacy. Aromatic, smoky, and flavorful all in one bite. A superb method for grilling fish! MALAYSIAN …
Stir-Fried Cucumbers With Wood Ears and Bean Threads
The dish features stir-fried cucumbers with wood ears and bean threads, creating a delectable Chinese vegetarian cuisine that can be served as an appetizer, side …
Teriyaki Mushroom Bento
Teriyaki-style mushroom. You wouldn’t even know the difference between these and teriyaki chicken; they’re so close in flavor! The family has been trying to eat …
Xo Sauce Recipe
GUYS. I’m delighted to present this XO Sauce Recipe dish to you today. Now that you’ve mastered the essential sauce recipes on the blog, like …
Udon Noodle Soup with Chicken and Mushrooms
Udon noodle soup with chicken is a food I really wish to enjoy. However, if I happen to be in a Japanese restaurant and decide …
Thai Crab Fried Rice
THAI CRAB FRIED RICE Thai-style fried rice with rice, eggs, and crab meat is called crab fried rice. Anyone can cook this simple dish for …
Veggie Pizza: A Perfect Pizza Metho
I was thrilled when my mom and dad from Beijing shared their recipe for the perfect pizza dough on the internet back in 2014. As …
Wasabi
The name “wasabi” may be known to anyone who has ever eaten at a sushi restaurant, but did you know that the wasabi offered in …
What is Thai Soy Sauce?
Of all the delicious sauces used in Thai cuisine, Thai soy sauce is one that deserves special attention. Have you ever wondered what makes it …
Ginger Soy Soba
Japanese soba noodles are the healthiest and simplest noodle recipe available. Making this Ginger Soy Soba dish only takes 15 minutes! My friend Simply Reem’s …
Spicy Tan Tan Ramen
Authentic Japanese ramen noodle soup, Tan Tan Ramen, is known for its spicy flavor and incredible flavor. A traditional Chinese dish also inspires it. Dan …
Tempura Donburi
The shrimp and vegetables tempura that top this Tempura Donburi are light and crisp. You could almost be in Japan if you ate this dish …
Tamari
Those with a gluten intolerance or allergy may prefer Tamari to traditional soy sauce. When compared to regular soy sauce, how does Tamari fare? Okay, …
Vegetable Yakisoba
Vegetable Yakisoba can be either a main course or a side dish in Japan and is a type of noodle stir-fry that typically includes veggies …
Turnip Cake
This lo bak go, a savory turnip cake (also called radish), is a traditional meal typically offered at dim sum places; I remember eating it …
Baked Coconut Shrimp
Baked Coconut Shrimp is the easiest and best way to make coconut shrimp. They don’t need to be deep-fried, don’t use oil, and don’t make …
Baked Chicken Nuggets
No-deep-fry chicken nuggets that taste like the real thing, made with real chicken and Parmesan. Baked chicken nuggets have never been so easy! Chicken nuggets …
Yaki Udon
A delicious and versatile one-pan supper, this yaki udon with pork and vegetables may be made with anything you have on hand. Switch out the …
Agedashi Tofu
Agedashi Tofu – Deep-fried tofu in a sweet-and-salty sauce is the main ingredient in this popular Japanese meal. This aging tofu recipe is simple to …
Shaoxing Wine is Essential For True Chinese Cuisine
Shaoxing wine is probably used more than any other ingredient you’ve never heard of here and is essential for true Chinese Cuisine. If you’ve ever …
Potassium Carbonate
What is this stuff, potassium carbonate? It sounds like something you wouldn’t find in a typical cuisine, therefore, I’m guessing we won’t be adding it …
Red Bean Mochi
If you have any frozen red bean paste from creating other red bean sweets like Chinese bakery red bean bread, mooncakes, or red bean buns, …
Salmon Teriyaki Bowl
When it comes to Japanese food, Salmon Teriyaki Bowl is right up there with my all-time favorite, Unagi Don (grilled eel over rice). Cooking with …
Qingtuan (青团)
The appearance of Qingtuan (青团), or green glutinous rice dumplings, in Shanghai’s grocery stores and markets, signals the arrival of spring. It’s a sure indication …
Preserved Daikon Radish
Toss some of this preserved pickled daikon radish into your morning congee, or use it to flavor your next pot of soy milk soup or …
Mirin
In some of our Japanese recipes, you may have noticed that Mirin is an ingredient and wondered, “what is it? This brief article will explain …
Money Bag Dumplings
Chinese New Year isn’t complete without these golden Steamed Money Bag Dumplings. Conjure them up for the celebration, and you’ll welcome them in the lunar …
Jajangmyeon Korean Black Bean Noodles
Some dishes in the Asian culinary canon have dozens of variations, depending on whether you’re conversing with a Chinese, Korean, Japanese, Malaysian, or anybody from …
Eggplant with Thai Basil & Chicken
One of my favorite meals is combining eggplant, chicken, and Thai basil in a quick and simple stir-fry. You can feel your taste buds waking …
Stir-Fried Eggplant, Potatoes & Peppers
STIR-FRIED EGGPLANT, POTATOES & PEPPERS Dish made famous in Shandong, made of stir-fried eggplant, potatoes, and bell peppers called Di San Xian. A poetic translation …
Crab Fried Rice
CRAB FRIED RICE One of Thailand’s most popular dishes is Crab Fried Rice, which features subtle flavors. Shaoxing wine, fish sauce, and soy sauce are …
Stuffed Eggplant Chinese Style
STUFFED EGGPLANT CHINESE STYLE When paired with rice, stuffed eggplant is a popular dim sum meal that may be enjoyed for lunch or dinner. What …
Chinese Tea Eggs
CHINESE TEA EGGS When it comes to food, I’m really particular. That’s all there is to it. I prefer to cook my food, but I …
Chinese Seaweed Salad
CHINESE SEAWEED SALAD Light and refreshing for the summer months, this Chinese Seaweed Salad is simple to put together and nutritious. It’s a fantastic appetizer …
Creamy Lemon Garlic Chicken
Creamy lemon garlic chicken on a skillet served with a mouthwatering sauce. Dinner is ready in 20 minutes with this recipe. One of my blog’s …
Cantonese Pork Soup With Carrots & Chinese Yam
CANTONESE PORK SOUP WITH CARROTS & CHINESE YAM It is a famous Cantonese soup with a flavorful broth, carrots, and Chinese yam, and it is …
Cream Puffs
This delicious cream puff recipe is fluffy and creamy to the tiniest degree. It’s a cinch to put together and will impress your guests! THE …
Basic Baby Porridge
Baby porridge is one of the most nutritious foods you can feed your child. Since he was approximately five months old, I’ve been giving Baby …
Balitong Curry (Gulai Balitong)
One of my favorite dishes is Indonesian-style curry mixed with fresh ground spices, coconut milk, sweet potatoes, and noodles made from mung beans/tang hoon (optional). …
Chicken Karaage
CHICKEN KARAAGE (SESAME FRIED CHICKEN) Karaage or Chicken Karaage is a fried chicken dish popular in Japan. This homemade karaage recipe is easy, delicious, and …
Chicken Katsu
CHICKEN KATSU (FRIED CHICKEN CUTLET) Chicken Katsu is mainly known as Japanese fried chicken cutlet with bread pieces or panko. Chicken katsu is served with …
Chicken Dumplings
CHICKEN DUMPLINGS Authentic Chinese chicken dumplings are filled with ground chicken and veggies. Homemade dumplings are nutritious and simple to prepare, making them an ideal …
Minced Pork And Braised Eggplant
MINCED PORK AND BRAISED EGGPLANT When I entered the Chinese characters for this cuisine, I was startled to see that 肉沫茄子 (rou mo qie zi) …
Braised Pork Trotters with Soybeans
Pay attention, everyone! The name “pork trotters” (sometimes known as “pig’s feet”) should not scare you off. Even though it’s hard to believe, this porky …
Braised Oxtail Noodles
There have always been cultural tensions to me as ABC (American-Born Chinese) children living in a mostly Caucasian town. The “ching chong” jokes and the …
Fried Oyster With Panko
KAKI FURAI: FRIED OYSTERS WITH PANKO Everybody likes panko or Japanese bread crumbs because it gives fried meals an airy and light covering. Most people …
Bean Sprout Beef Rice Bowl
Seasoned ground beef, bean sprouts, rice, and chive dressing are all used in this simple meal. Although I am finished with my confinement, I am …
Miso Ramen
MISO RAMEN The dashi, or soup stock, in which bonito flakes and kombu (seaweed) are cooked and drained, is the heart and soul of ramen. …
10 One-Pot Meals To Please Picky Eaters
10 ONE-POT MEALS TO PLEASE PICKY EATERS This blog is for you if you have trouble feeding finicky eaters, and you’re looking for quick and …
Baked Scallops With Creamy Spice Sauce
BAKED SCALLOPS WITH CREAMY SPICY SAUCE Scallops, enoki mushrooms, and a creamy spicy sauce are roasted to perfection. A 475 degree Fahrenheit blazing hot oven …
Beech Mushrooms
Saute beech mushrooms in butter before simmering them with sake and dashi in a Japanese dashi broth. Shiitake, enoki, button, portobello, buna shimeji, and chicken …
Beef Teriyaki
This 15-minute beef teriyaki recipe is the finest and most effortless you’ll ever prepare. You may make the beef teriyaki sauce with your chosen cut …
Asari Miso Soup (Miso Soup with Clams)
ASARI MISO SOUP (MISO SOUP WITH CLAMS) Miso soup with Manila clams is a simple Japanese dish. It’s so flavorful, so easy to make, and …
Matcha (Green Tea) Ice Cream
MATCHA (GREEN TEA) ICE CREAM Matcha (green tea) ice cream in the simplest form possible. Matcha ice cream and vanilla ice cream are all you …
Filipino Kare Kare
In the Philippines, a flavorful peanut sauce, oxtail, and veggies make this hearty stew. Try it out today at home. WHAT IS KARE KARE? In …
Creamy Garlic Scallops
One of the best scallop meals I’ve ever had is simple, creamy, and delicious: Creamy Garlic Scallops. Compared to eating out, this takes only 15 …
Creamy Shrimp And Sun-Dried Tomatoes Pasta
My all-time favorite pasta dish: Creamy Shrimp and Sun-Dried Tomato Pasta! Creamy sauce with shrimp, sun-dried tomatoes, and pasta. Great job! You know what? After …
Dashi
Three-ingredient dashi: water, kombu, and bonito flakes. Simple and quick. Authentic Japanese dashi stock and broth for a wide range of culinary endeavors in the …
Edamame
Edamame nutrition statistics, health benefits, carbohydrates, and calorie information, as well as a delicious edamame recipe, are all included in this guide. WHAT IS EDAMAME? …
Flank Steak
FLANK STEAK Grilling flank beef with a ponzu, miso, and butter marinade. This recipe for soft, juicy, and tasty flank steak is quick and straightforward …
Souffle Egg
SOUFFLE EGG This Shanghai treat is made of red bean paste, egg whites, flour, and corn starch. For these souffle egg white balls, I use …
Bacon-Wrapped Cherry Tomatoes
BACON-WRAPPED CHERRY TOMATOES As a bonus, the finished product is a scrumptious treat that everyone will enjoy! Summer has officially arrived in the United States. …
Panko-Crusted Soft Shell Crab
PANKO-CRUSTED SOFT SHELL CRAB Panko-coated soft shell crabs are deep fried and served with a ginger ponzu sauce for dipping. Because the season for soft …
Miso Black Cod
MISO BLACK COD Japanese miso-marinated black fish is juicy and supple. Nobu Matsuhisa made this miso cod recipe famous. This baked miso-marinated black fish is …
Ramen Noodle Salad
RAMEN NOODLE SALAD Ramen noodles, carrots, and cabbage in a tangy and tasty sauce make up this Asian-inspired salad. Yummy and nutritious! While living in …
Yakitori
YAKITORI A must-have at yakitori restaurants are these juicy, flavorful, and scrumptious treats. The most delicious recipe I’ve ever had. Yakisoba, or Japanese grilled chicken …
Pork And Shiitake Gyoza
With this fool-proof recipe, you can create healthy and delicious Japanese dumplings at home. Everybody enjoys gyoza, also known as Japanese potstickers. These pan-fried dumplings …
Dynamite Shrimp
DYNAMITE SHRIMP Crispy shrimp dipped in a rich, creamy Sriracha mayo, just like at your favorite sushi bar. Incredibly tasty and easy to prepare. For …
Green Tea Rice
Steamed rice and delicious green tea make up the comforting dish known as green tea rice in Japan. It’s nutritious, easy to make, and works …
Asian Five-Spice Chicken
Chicken seasoned with Asian spices and sauces is pan-fried in a skillet. It’s so simple, but the results are fantastic! My secret weapon in the …