Savory Brussels Sprout Fried Brown Rice Delight
Wave farewell to bland takeout with the Brussels Sprout Fried Brown Rice, a captivating blend of brussels sprouts and brown rice. Infused with the warmth …
Wave farewell to bland takeout with the Brussels Sprout Fried Brown Rice, a captivating blend of brussels sprouts and brown rice. Infused with the warmth …
Dive into the essence of Asian comfort food with Shrimp Fried Rice, a delicacy that combines familiar flavors with an element of exotic appeal. Showcasing …
Dive into the essence of Chinese celebratory cuisine with the Chinese festive fried rice, minus the extensive dining affair. Celebrated for its presence at grand …
Discovering a Culinary Diamond Ever indulged in soy sauce-infused fried rice and wondered, “Can this get any better?” Meet the “Ultimate” version of this dish …
Unleashing the Charm of Chinese Rice Cakes Chinese rice cakes have always held a special place in my culinary repertoire. These delectable bites, crafted from …
Experience the culinary magic of Shanghai right in your own kitchen with our quick and easy Shanghai Stir-Fried Noodles. This sensational dish is a testament …
Yangzhou’s Signature Fried Rice, a culinary gem hailing from the vibrant city of Yangzhou in Jiangsu province, holds the key to a truly remarkable dining …
The flavors of stir-fried sweet potato leaves are a hidden gem that deserves more recognition. This article will introduce you to this remarkable and underappreciated …
BEIJING FRIED SAUCE NOODLES: ZHA JIANG MIAN It is commonly referred to as “Fried Sauce Noodles,” or Zha Jiang Mian. It’s so well-known in China …
The addition of fermented tofu might sound unconventional, but it’s a game-changer in Chinese stir-fried water spinach, a classic vegetable dish that’s quick, easy, and …
As the aroma of the fragrant steamed buns filled the air, the little ones eagerly waited for the crispy and chewy delight, fried dough rice …
If you’re looking for a quick and delicious summer meal that won’t leave you feeling weighed down, try this stir-fried Chinese green beans recipe featuring …
We have gone far too long without any bivalve-based dishes on this blog, and clams seem to go hand in hand with summer. I know …
Stir-fried snow pea leaves is a popular Chinese dish that is both healthy and tasty. These delicate greens are packed with nutrients, including vitamins A …
The dish features stir-fried cucumbers with wood ears and bean threads, creating a delectable Chinese vegetarian cuisine that can be served as an appetizer, side …
After you’ve made it, what can you do with a batch of salty, flavorful, seafood-packed XO sauce? It’s a convenient extravagance for everyday use and …
Sai yeung choi is a super nutritious green vegetable. People don’t know what to do with it, so it goes to waste at the market. …
If you’re looking for a twist on the classic Salted Fish Fried Rice, try this Anchovy Fried Rice recipe – it’s a simplified version that …
Nam prik pao, or Thai chili sauce, is frequently used in traditional Thai dishes such as Thai chili sauce chicken. Spicy, sweet, and salty all …
I’m absolutely thrilled to have finally embraced the incredible world of veggie noodles, particularly the luscious carrot noodles. One of my all-time favorites is the …
THAI CRAB FRIED RICE Thai-style fried rice with rice, eggs, and crab meat is called crab fried rice. Anyone can cook this simple dish for …
One cannot resist the temptation of biting into the crispy exterior and soft interior of Chinese fried dough, popularly known as youtiao. Despite its Cantonese …
Since Chinese spinach amaranth, also known as Stir-Fried Pink Amaranth Greens, is becoming increasingly available in grocery stores, we thought we’d highlight it here on …
Many have asked if we serve pan-fried spring rolls, and although they’re typically deep-fried, this simple method for preparing fresh or frozen spring rolls without …
It’s easy to overlook Mushroom Fried Rice, but don’t! In fact, my friend wondered, “Is that a thing?” when I mentioned this dish to her. …
This recipe for pan-fried chicken breasts is a fast and easy option for dinner or meal prepping. The chicken is kept tender and juicy thanks …
Juicy, crispy, and irresistible best describe this Taiwanese fried chicken (táiwān yán sū jī). Smaller serving sizes are a nice touch. It’s a common Taiwanese …
Although it may not be the first thing that comes to mind when you think of lettuce, stir-fried lettuce (Chao Sheng Cài in Mandarin or …
When we visit New York’s Chinatown, we always get stir-fried shrimp and eggs, a classic Cantonese dish. The combination of soft scrambled eggs, crunchy scallions, …
This basic stir-fried bok choy recipe is perfect when you need a quick and easy green vegetable side dish. Once you master a few simple …
You should always have a supply of these wok fried peanuts on hand. A lazy susan filled with small meals and a pot of tea …
The city of Yangzhou in Jiangsu province is the birthplace of Young Chow fried rice (also known as Yung Chow fried rice or Yeung Chow …
The person who conceived of combining pineapple with fried rice for a tasty dish deserves all the praise in the world. Usually, I avoid using …
When I was a kid, one of my first thoughts on the morning of Chinese New Year was of fried prawn crackers, also known as …
Although I’ve eaten and appreciated various kinds of Korean fried chicken, I’ve never attempted to make it myself until today. Korean fried chicken from a …
We all have THOSE days. When you’ve had enough of your job, aren’t in the mood to write that final paper due in two days, …
The recipe for Korean Fried Cauliflower is completely vegan and still tastes like a wonderful, decadent treat. The same wonderful soy garlic sauce used in …
You’ve probably had fried rice with soy sauce before, but have you ever tried “Supreme” Soy Sauce Fried Rice? Yet another recipe was inspired by …
You won’t find regular fried rice as tasty as this Lobster Sticky Fried Rice. Large, succulent chunks of lobster can be seen throughout the dish. …
SICHUAN DRY FRIED STRING BEANS A comment from a reader sparked the idea for this dish. When I asked her about it, she said that …
CLASSIC CHICKEN FRIED RICE Chicken fried rice is an excellent weekday meal option for those who are short on time. Compared to takeout, there is …
EASY BEEF FRIED RICE The beef fried rice served on a typical Chinese takeout menu has always been one of my favorites (at least when …
STIR-FRIED EGGPLANT, POTATOES & PEPPERS Dish made famous in Shandong, made of stir-fried eggplant, potatoes, and bell peppers called Di San Xian. A poetic translation …
CRAB FRIED RICE One of Thailand’s most popular dishes is Crab Fried Rice, which features subtle flavors. Shaoxing wine, fish sauce, and soy sauce are …
PORK FRIED RICE When it comes to takeout Chinese food, pork fried rice is one of the most popular. The Chinese love rice and pork, …
FRIED RICE WITH CHINESE SAUSAGE (LOP CHEUNG CHOW FAN): A 20-MINUTE RECIPE If you’re looking for an easy midweek meal, Chinese Sausage Fried Rice (lop …
CHINESE-STYLE CRISPY FRIED FLOUNDER I grew up eating crispy fried flounder, a whole fish, in Chinese restaurants. “gaun jeen loong li” (Cantonese pronunciation) or “gan …
FRIED TOFU SHEETS CHINESE STYLE Our family loves this recipe! Qiánzhang Rus is a popular cuisine in Hubei; it is a stir-fried dish made with …
STIR FRIED BOK CHOY WITH TOFU SKIN (腐皮青菜) What is the skin of tofu? When soy milk is cooked, a thin film layer appears on …
CRISPY FRIED OKRA Fried Okra is one of the most extraordinary okra recipes ever since it uses chopped okra that has been coated in cornmeal …
FRIED MEATBALLS It’s a Chinese meatballs dish in which the meatballs are deep-fried. Meatballs that everyone will enjoy are easy to make and tasty. Ground …
FRIED RICE Fried rice is made using steamed white rice, eggs, chicken, shrimp, and vegetables. Simple and delicate fried rice dish ever, far superior to …
CHICKEN AND PINEAPPLE FRIED RICE This Thai-inspired fried rice recipe is delectable, fast, and simple to prepare in under 20 minutes. A fantastic dish for …
CANTONESE SOY SAUCE PAN-FRIED NOODLES Chinese and dim sum eateries serve Cantonese Soy Sauce Pan-fried Noodles. While you’re chowing down on some dim sum, give …
STIR-FRIED CELTUCE WITH WOOD EAR MUSHROOMS This Stir-Fried Celtuce with Wood Ear Mushrooms recipe may look simple, but it’s one of the most fulfilling vegetable …
CHA GIO (VIETNAMESE FRIED SPRING ROLLS) Fried Spring Rolls, known as Cha Gio, are an excellent appetizer in Vietnamese restaurants. It is likely that you’ve …
CANTONESE CHICKEN & SALTED FISH FRIED RICE For many Chinese and American-born Chinese, this Cantonese chicken and salted fish fried rice meal is a no-brainer. …
CHINESE BANQUET FRIED RICE A Chinese feast lasts for several hours and is lavish in scale. There’s a set protocol that’s followed for important occasions …
FRIED SHRIMP BALLS It is a popular Chinese snack made of crispy and crunchy shrimp balls. Today, I’m going to show you how to make …
FRIED BANANAS One of the greatest ways to prepare bananas is to deep-fry them until golden brown and crispy outside. This recipe calls for deep-fried …
FRIED RICE VERMICELLI Fried Rice Vermicelli is a simple rice noodle stir-fry meal with chicken, bean sprouts, and scallion. Like portions of pasta, Noodles are …
FRIED FISH WITH SOY SAUCE This dish for fried fish with ginger-soy sauce is very delicious when served with steaming white rice. Fisheries are my …
FRIED EGGS WITH PRESERVED TURNIP Egg and preserved turnip omelet is a simple dish for Fried Eggs with Preserved Turnip. This meal is even more …
KAKI FURAI: FRIED OYSTERS WITH PANKO Everybody likes panko or Japanese bread crumbs because it gives fried meals an airy and light covering. Most people …
FRIED CALAMARI Italian calamari fried to perfection. If you’re in search for a quick and delicious dipping sauce, serve this with tomato sauce. It’s the …
FRIED CUTTLEFISH BALLS They’re a fun little snack, especially when dipped in a spicy condiment like ketchup or relish. Aren’t you happiest when you eat …
FRIED RADISH CAKE (菜头粿) This is a really simple meal where radishes, rice flour, egg, garlic, fish sauce, chili sauce, and onion all come together. …
FRIED MOCHI RICE (NUO MI FAN) Rice with fried mochi (Nuo Mi Fan) is a filling and substantial Chinese dish. If you had asked me …
Malaysian Belacan Fried Chicken Marinated with cilantro and Asian flavors, this Malaysian fried chicken is crispy and juicy. It’s scrumptious! Malaysian cuisine is among the …
STIR-FRIED CHIVE BUDS Oyster sauce, sesame oil, and Shaoxing wine are all you need for a restaurant-quality stir-fry. I’ve been away from the kitchen for …
PAN-FRIED PRAWNS Cooking wine, soy sauce, and sugar are all that are needed to make this simple and excellent dish for prawns. Fresh water prawns …
STIR-FRIED FISH FILLET WITH BLACK BEAN SAUCE This recipe is simple, handmade, and absolutely wonderful! When I was going through my camera’s memory card, I …
These are my favorite things to miss most about Malaysia: the variety of little fishes available in the market little fishes that I grew up …
Thanks to Martin Yan’s simple recipe, you can make this mouthwatering Chinese-style crispy fried popcorn chicken in minutes. THE BEST ASIAN POPCORN CHICKEN Crispy popcorn …
BEEF AND KIMCHI FRIED RICE Last week, I got a bag of kimchi from our local market and decided to utilize it in kimchi fried …
BEEF AND KIMCHI FRIED RICE Last week, I got a bag of kimchi from our local market and decided to utilize it in kimchi fried …
Our bacon and egg-fried rice are here to shake things up for breakfast (and lunch and dinner because you can eat it any time of …
Chicken Egg Foo Young, a dish with deep heritage, journeyed from China to America, transforming into a celebrated Chinese-American classic. Having honed my expertise in …
The allure of Chinese cuisine lies in its balance of flavors, and among its star dishes, Orange Chicken stands out with unmatched appeal. This classic …
Dive into a realm where the crispiness of chicken collides with the rich creaminess of salted egg yolk. Our Salted Egg Yolk Fried Chicken offers …
Immerse yourself in the scented world of Chicken Biryani, a hallmark of South Asian cuisine, encapsulating an exquisite mix of spices, succulent chicken, and fluffy …
The One Pot Hainanese Chicken Bibimbap Rice Bowl is a culinary fusion masterpiece, marrying the succulent draw of Hainanese chicken rice with the zesty vibrancy …
It’s that time of year again when the leaves turn gold, the air becomes crisp, and people gather around the table for Thanksgiving to give …
There’s a cherished dish that evokes countless memories – roasted chicken with sticky rice. Reflecting on it, the urge to chronicle and spread the word …
Embark on a culinary journey with zesty chicken & zucchini pockets, perfectly embodying the finesse of crafting delectable dumplings. If you’re a newcomer to dumpling …
Discovering Khao Soi: A Thai Delight Chicken Khao Soi is a culinary jewel originating from Northern Thailand, with traces of Myanmar and Laos influences. This …
A Classic Chinese Delight: Chicken Stir-Fry with Bean Sprouts Dive into the world of Chinese cuisine with the chicken stir-fry with crisp bean sprouts. This …
Imagine the joy of lifting a lid, unveiling delicate, savory carrot-ginger pork baozi, crafted by your own hands. The pride in that moment is unparalleled. …
The allure of Cantonese wonton noodle, especially in its soup variant, resonates deeply with those who frequent Cantonese eateries. When you’re distant from the bustling …
A Culinary Journey through Chinese Tradition Vegetarian world: Buddha’s delight, also known as luo han zhai in Mandarin or lo han jai in Cantonese, is …
Rediscover Restaurant-Style Tofu Bliss Have you ever savored the refined taste of braised tofu at home, reminiscent of your cherished Chinese restaurant experience? You might …
Delving into the vast array of tofu products in Asian markets might overwhelm the uninitiated. From familiar options like soft and firm tofu to unique …
In the vast expanse of Chinese culinary art, the beef stir-fry with lush Chinese broccoli stands out for its sheer simplicity yet profound taste. While …
A Quick and Delightful Beef and Veggie Feast This savory beef and veggie sauté melds the lushness of tender beef with the crunch of garden-fresh …
On my journey through China, I savored an unforgettable dish: stir-fried veggies and ground pork ensconced within delicate steamed buns. The experience of that juicy …
Unearthing Sichuan’s True Bang Bang Chicken Essence From the heart of Sichuan emerges the renowned Sichuan bang bang chicken, also recognized as 棒棒鸡 (bangbang ji). …
The Splendor of Ong Choy in Chinese Cuisine In Chinese culinary traditions, Ong Choy meets XO Sauce in a delectable pairing. Esteemed as a prominent …
Embark on a culinary journey with whole wheat mantou, a delightful twist on the classic soft and elastic treat. While “whole wheat” often conjures images …
Discovering a Gem Today, we’re unraveling the magic behind Shanghai-style scallion noodles, a dish that’s both swift in its making and a treat to the …
The Culinary Delight of Salted Duck Eggs In the realm of Chinese gastronomy, the salted duck egg, especially its rich yolk, stands as an emerging …
The Inspiration Behind the Dish In the vast realm of culinary experiments, certain serendipitous ventures stand out, like the crispy pork-topped silky steamed eggs. This …
Demystifying the Culinary Enigma On laying eyes upon savoring shrimp in opulent lobster sauce, the imagination often runs wild with visions of juicy shrimp harmonizing …
While my weekdays might start with a quick cereal bowl or toast slice, the weekend’s allure often calls for something more indulgent. Inspired by our …
As autumn blankets us in a season of snug comforts—think cozy sweaters, warm throws, piping hot tea, and indulgent cheesy savories that are a perfect …
The latest introduction to our repertoire of nostalgic Chinese takeout dishes is crispy shrimp toast. This mouth-watering appetizer features a flavorful mix of ground shrimp, …
Startled by the term “feast”? Indeed, you read it right. This consistent midweek concoction of mine—dependable, proven, and unvarying—is nothing short of a feast. It’s …
The Uncomplicated Joy of Vegetable Lo Mein Prepare to be whisked away on a gustatory journey like no other as you indulge in the exquisite …
Creating Flavor Magic: Double-Dipped Korean-Style Fried Chicken Tenders Prepare your taste buds for an extraordinary journey as they savor the explosively delicious combination of flavors …
DURIAN MOONCAKE Celebrate the Mid-Autumn Festival with a special snow skin mooncake filled with durian to celebrate. There is a homemade mooncake made with durian …
EASY DONUT HOLES Doughnut holes can be made in a matter of minutes with this method. The recipe does not contain any yeast. Make the …
As a chef and eater, I’m all about embracing the world’s cuisines. A new culinary blog called One Tribe Gourmet has just been launched, and …
Tahu Bakar is attractive and savory, the Indonesian/Malaysian snack of grilled crisp tofu pockets. (Note: In the cookbook, tofu is spelled “Tahu” rather than “Tauhu” …
DRUNKEN CHICKEN A Shanghainese cold dish known as “drunken chicken” is made by marinating chicken in rice wine. Nook & Pantry created this recipe for …
MISO SOUP In Japan, soup made with miso paste, tofu, seaweed, and dashi broth is known as Miso Soup. This 10-minute miso soup recipe is …
Grilled fish with banana leaf in Malaysia is a delicacy. Aromatic, smoky, and flavorful all in one bite. A superb method for grilling fish! MALAYSIAN …
Delicious, moist chicken marinated in Hoisin sauce and baked to perfection. This is a simple recipe that even a non-cook can execute. Delicious Chicken in …
These homemade oven-baked French fries are a tasty snack or side dish garnished with salt and vinegar. The best side dish ever: crispy, healthy, and …
What’s the quickest way to make crab soup from scratch? Baked crab is the solution. To me, cooked crab meat is delicious and straightforward, with …
A brine made from Asian pork chops was used to cure the pork chops. By following this simple recipe, you can prepare these delectable Asian …
As the temperatures cool down, it’s time to enjoy warm, comforting dishes that are perfect for fall. Why not try making a delicious sweet potato …
As a food enthusiast, I cannot stress enough how much you need to try this mind-blowing combination of fluffy rice, runny eggs, creamy avocado, and …
If you’ve ever wondered where we go to eat in New York City, you’ve come to the right place. While we do go out to …
You’ll be reminded of your mother’s cooking or a rice plate lunch from your favorite Chinese restaurant when you make this Beef and Mushroom Stir …
The recipe for bn gà nng, a Vietnamese rice noodle salad with chicken, is perfect for those who want to beat the summer heat without …
When it comes to a tasty meal, Chinese scrambled eggs with salted chilies is my go-to dish that I can enjoy any time of day, …
Savor the goodness of a complete fish with our signature dish, Whole Fish Steamed Tilapia with Duo Jiao & Tofu. Every bite is a heavenly …
You can make delicious Sticky Rice Mushroom Shumai at home in no time with this recipe. Sticky rice, mushrooms, and peas make up today’s vegetarian …
Black Bean Spare Ribs Recipe Cooking time for these 15-minute black bean spare ribs is quick and straightforward. Ribs marinated in a black bean sauce …
CRAB RANGOON Cream cheese, crab, and wonton wrappers make Crab Rangoon’s most extraordinary and most genuine recipe. These Crab Rangoon are fail-proof and much superior …
One of the best bang-for-the-buck meals is Thai basil pork belly, which is incredibly easy to make but tastes fantastic. A restaurant-worthy meal can be …
Teriyaki-style mushroom. You wouldn’t even know the difference between these and teriyaki chicken; they’re so close in flavor! The family has been trying to eat …
These watercress steamed meatballs are a healthy twist on the traditional Chinese meatball, using a basic Chinese meatball recipe and the super-healthy watercress. You must …
GUYS. I’m delighted to present this XO Sauce Recipe dish to you today. Now that you’ve mastered the essential sauce recipes on the blog, like …
Tofu. That most divisive of culinary items. Some people view tofu as “hippie food,” something you eat because you’re willing to “sacrifice” flavor for health. …
Only a handful of genuinely delicious meals can be made from scratch in under 10 minutes. One such dish is the Thai Basil Chicken (Gai …
It’s no surprise that this recipe for chili oil has become one of the most popular on the blog. It’s not only a tasty addition …
DUNGENESS CRAB Dungeness crab is a popular delicacy in the Pacific Northwest, and this guide will teach you everything you need to know about this …
I’m so excited to share this recipe for Tostones with Tomato Salsa with you – it’s a staff favorite at Woks of Life, and for …
The Chinese dish, Sweet and Sour Fish, can be pricey when prepared with a whole fish. However, you can enjoy the same delicious flavors with …
Ginger Soy Bok Choy – with only four ingredients, you can make a delicious and nutritious sautéed bok choy. Cooking time for this recipe is …
CHURROS RECIPE WITH CHOCOLATE SAUCE Making churros is so quick and easy that you’ll want to do it all the time. After they’ve been fried …
Looking for a quick and easy vegetarian meal? Try this delicious Vegetable Ramen Noodle Stir-Fry recipe, as it is a quick and simple dinner that …
You Dunzi are a crispy cake made from shredded daikon radish, cilantro, and scallions, then deep-fried. The fried radish cakes you see here are a …
Japanese soba noodles are the healthiest and simplest noodle recipe available. Making this Ginger Soy Soba dish only takes 15 minutes! My friend Simply Reem’s …
To me, this walnut shrimp recipe is one of those classic meals that has been around forever. It’s a staple at any Chinese banquet: wedding, …
If the vibrant green hue of this scallion rice wasn’t enough to pique your curiosity, let me add that it has become our new standard …
Authentic Japanese ramen noodle soup, Tan Tan Ramen, is known for its spicy flavor and incredible flavor. A traditional Chinese dish also inspires it. Dan …
The shrimp and vegetables tempura that top this Tempura Donburi are light and crisp. You could almost be in Japan if you ate this dish …
The noodles in this dish, dubbed “vegetable noodles” with shrimp, are made from three different vegetables: zucchini, carrots, and broad bean, which resembles wide glass …
There is nothing more beautiful than a pork chop plate from Taiwan. The usual components of the full monty are: A pork chop that has …
Easy and delicious green bean casserole recipe for Thanksgiving; besides being nutritious, this dish is tasty and can easily feed a big group. GREEN BEAN …
Wrap the shrimp and vegetables in rice noodles in this simple Goi Cuon meal. Present this dish of fresh spring rolls from Vietnam with a …
Today, you can get three recipes for the price of one! This Trio Pinchos recipe, often spelled pintxos, are a popular Spanish tapas-like snack typically …
Typhoon Shelter Shrimp is a dish you must try if shrimp is one of your favorite seafood. Fried ginger, garlic, and chili are added to …
This lo bak go, a savory turnip cake (also called radish), is a traditional meal typically offered at dim sum places; I remember eating it …
Vegetable Moo Shu is not only vegan and good for you, but it’s also quite tasty. This dish would be a hit with just about …
You can quickly and easily prepare a flavorful green curry recipe with chicken in a creamy coconut curry sauce. This 20-minute Thai green curry recipe …
Baked Coconut Shrimp is the easiest and best way to make coconut shrimp. They don’t need to be deep-fried, don’t use oil, and don’t make …
The fried rice equivalent: is egg rolls. These items epitomize the concept of Chinese takeout. This recipe for egg rolls is an imitation of the …
General Tso’s Chicken is a dish that has become ubiquitous in American culture, consisting of deep-fried chicken pieces doused in a sweet and subtly spicy …
A delicious and versatile one-pan supper, this yaki udon with pork and vegetables may be made with anything you have on hand. Switch out the …
There was a time when Lobster Cantonese was a staple at my family’s dinner table while I was growing up in the Catskills, but it …
This handmade lotus root soup was a light, pleasant, and refreshing soup that I couldn’t stop sipping on it. During the recent holiday season, I …
This quick, healthy baby bok choy recipe combines garlic, shrimp, and salt. You can whip up this dish in just 8 minutes with 3 ingredients! …
The most important Muslim festival, Eid, which marks the end of Ramadan, the Islamic holy month of fasting, is set to take place tomorrow. As …
Agedashi Tofu – Deep-fried tofu in a sweet-and-salty sauce is the main ingredient in this popular Japanese meal. This aging tofu recipe is simple to …
ADOBO – is a traditional Filipino dish of beef and veggies simmered in vinegar. You can make this dish with either chicken or pig. WHAT …
Acar Awak is a highly sought-after “commodity” because of its tasty, sour, and spicy flavors. Almost any pickled vegetable is a favorite food item of …
My family’s favorite fish dish is this NYONYA ACAR FISH, a deep-fried fish marinated in a turmeric-vinegar sauce and spiced with garlic, ginger, and chili. …
Steamed Tofu with Ground Pork – soft tofu is covered with copious amounts of meat and fresh vegetables such as dried shrimp and scallions in …
You can count on this Easy Pork Belly Mushroom Rice Bowl becoming a regular in your home. You undoubtedly had something resembling this when you …
It’s true that Jewish Christmas customs differ from household to household, but one constant is the consumption of a complete menu of Chinese takeout classics …
Jīng Jiàng Ròu Sī, also known as Shredded Pork Stir-fry with Sweet Bean Sauce, is a popular meal in the northern part of China. To …
A red cabbage salad with potato sticks and crispy spring onions has been on my mind lately, perhaps as a result of the fact that …
Shaoxing wine is probably used more than any other ingredient you’ve never heard of here and is essential for true Chinese Cuisine. If you’ve ever …
Once I prepare pork ribs with black bean sauce, I usually wonder why I don’t make them more regularly. One-dish meals don’t get much better …
Even though flowers and gifts are always appreciated, there is still time to show mom your appreciation on Mother’s Day with a homemade meal. And …
Brace yourselves, kids, because we’re going to be using bacon to package some items today with this Pork Chop Sticky Rice with Bacon. My verdict: …
Rice noodles, bean sprouts, and scallions are tossed with a sweet Thai soy sauce to create a simple dish known as “poor man’s Thai noodles.” …
What is this stuff, potassium carbonate? It sounds like something you wouldn’t find in a typical cuisine, therefore, I’m guessing we won’t be adding it …
The combination of pork rib stew, Foo Jook, and Chee Hou sauce is a perfect example of classic Chinese home cooking. Foo Jook, also known …
The thoughts you’re having are correct. I know what you’re thinking: “Polynesian Chicken?” DISTINCTLY NOT POLYNESIA’S TRUE CULINARY CULTURE All right, a brief caveat is …
The Chinese word for “pork with garlic sauce” is yuxiang rousi. In spite of the name, which translates to “fish scent” or “fish flavor,” there …
What is Chinese plum sauce? How is it used? Where can I find it? How long will it keep in the fridge? In this piece, …
My inner father is coming out today as I share my secret recipe for Chinese fall apart tender takeout-style. WHAT ARE RIB TIPS? The rib …
Pan-fried pork schnitzel, in the style of Germany, can be made quickly and easily on a weeknight. The pork chop is incredibly delicious after being …
Rice. It’s incredibly adaptable, and I love it more than any other carbohydrate (which is saying a lot, given my penchant for grains like bread …
White rice vinegar (mi cù), black rice vinegar (or Chinkiang Vinegar), and red rice vinegar are the three most common rice vinegar used in Chinese …
Since Char Siu roast pork is typically exclusively seen in Chinese restaurants, home cooks often pass up the opportunity to make Roast Pork Lo Mein. …
The time has come, and it is today. Our phones are set to alarms, we have a brand new HDMI cable, FOX Live Streaming, and …
If you want to eat authentic Cantonese bai qie ji, you must master the raw ginger scallion oil (poached chicken). Furthermore, I find that it …
RED CURRY NOODLES WITH CHICKEN Who is the real star of these red curry noodles? Primarily used in Thai cooking, red curry paste comes from …
Successfully negotiated your way into a Chinese banquet. Here’s the recipe for the red bean soup that usually goes down well and for which there …
Yes, Red Bean Bread is bread made with red beans. The ultimate prize. That who first thought of it. This is the original, the standard. …
Even though I may be a little late to the roasted chickpeas party, I’ve lately learned the many benefits that the simple mix of roasted …
This American Roast Pork with Chinese Vegetables used to be a staple at almost any Chinese restaurant in the country. There is a wide variety …
When eating out in Chinese restaurants, I often see these little pumpkin mochi with pumpkin filling, which are virtually always fried, on the menu. Ma …
If you need a quick, high-protein supper or side dish, try this Quick Egg Stir-fry with Peppers. CLOSE TO MEATLESS Whether you’ve taken the decision …
What’s so special about Mongolian beef, anyway? But it’s actually Chicken Mongolian! Among Chinese dishes, Mongolian Beef may be the most popular in the United …
In some of our Japanese recipes, you may have noticed that Mirin is an ingredient and wondered, “what is it? This brief article will explain …
Chinese New Year isn’t complete without these golden Steamed Money Bag Dumplings. Conjure them up for the celebration, and you’ll welcome them in the lunar …
I love trying new vegetable recipes, and this lotus root stir-fry is a keeper. You are losing out if you have never tried lotus root. …
Long Life Noodles, also known as yi mein, is a staple on the buffet table at any Chinese event because of the significance they hold …
Some of our recipes, such as the Chinese BBQ Pork (Char Siu) and the Fried Squab, call for maltose. But what exactly is it, what …
The lotus seed paste used in mooncakes, steamed buns, and other Chinese desserts will be the topic of today’s discussion. Here’s a recipe for a …
The Hokkien Mee noodle dish is well-liked all over Southeast Asia and is prepared by stir-frying thin rice noodles. Fujian Province in China is the …
When I was younger and decided I didn’t like fish, I didn’t have many options at Japanese restaurants. I remember being forced to eat teriyaki …
Ketchup Shrimp and I go way back in history. My mother used to prepare this dish, which is pronounced “cure jup ha” in the Cantonese …
We love the smoky sweetness and fiery heat of gochugaru, Korean chili powder. It’s a staple in many of our favorite Korean meals. Read on …
One of our favorite ways to prepare leafy greens is the Malaysian and Indonesian meal kangkung belacan, which consists of water spinach stir-fried with fermented …
We normally create articles about a generic ingredient and then recommend brands to try within that category, so you won’t find a specific brand of …
Get out from under that rock because you are missing out if you haven’t tried The Godmother’s Chili Crisp Sauce or The Godmother’s Black Bean …
Laksa is a type of spicy and fragrant noodle soup popular in Singapore, Malaysia, and Indonesia but prevalent across Southeast Asia. Noodles are served in …
One dish that has long been missing from our menu is Chinese braised lion’s head meatballs. Now that Chinese New Year is here again and …
This is not your typical stew; it’s a hearty winter stew made with lamb and spicy sausage. The pork, root vegetables, red wine, stock, and …
Have a wonderful summer break! In the summer, I particularly enjoy trips to the beach. Great seafood usually enhances my favorite beach activities, such as …
Authentic kung pao meals like this kung pao tofu may seem more like a riff on American classics like General Tso’s Chicken, which was created …
I named my tofu stir-fry after my niece since she used to ask for it every time she came to visit. When she comes over …
One of my favorite meals is combining eggplant, chicken, and Thai basil in a quick and simple stir-fry. You can feel your taste buds waking …
Hunan Beef is a dish that you may have previously eaten from a takeaway restaurant. The quality of the Americanized version varies widely depending on …
This braised pork belly in an instant pot is a simple dish with the flavor of slow-cooked pork. Instant Pot Pork Belly = Quick Supper …
Although moo shu pancakes are often served as a side dish, they are not part of the traditional Chinese moo shu pork preparation. It’s ridiculously …
GARLIC NOODLES FROM ASIAN COUNTRIES To make this savory dish, combine a few Western and Asian staples you probably already have in your kitchen, such …
HOW TO MAKE DUCK SAUCE Fresh, preservative-free ingredients allow you to customize this recipe for homemade duck sauce to suit your tastes. The best part …
PERFECT DUMPLING SAUCE A Chinese dumpling is one of the world’s finest culinary creations. Whether fried, steamed, or boiled, dumplings are best served with a …
SPARE RIBS IN DIM SUM SAUCE WITH BLACK BEANS My favorite dim sum dish is steamed spare ribs with black bean sauce. As children, we …
DARK SOY SAUCE Most cooks have heard of soy sauce, but how about “dark soy sauce?” What’s the difference between standard soy sauce and dark …
CURRY CRAB Okay, we’ll admit that cooking crab isn’t the easiest task in the world. Then again, Curry Crab is such a delectable and savory …
CURRY MEE MALAYSIAN NOODLE SOUP Malaysian Curry Mee is the latest noodle soup recipe we’ve got for you. In addition, I’m ecstatic about the prospect. …
JAPANESE TEMPURA RECIPE WITH CHIVE FLOWERS What could be better than a Japanese tempura dish with a small chive flower? Fried zucchini blossoms from Mediterranean …
SAUCY BEEF CHOW HO FUN NOODLES Sup chow ngau ho, or saucy beef chow ho fun noodles, are a tasty alternative to the traditional “dry-fried” …
CREAM CHEESE WONTONS Cream Cheese Wontons are a delicious, addicting, and humorously nostalgic delicacy that combine elements of Chinese and American cuisine. This dish was …
CRISPY DUCK WRAP It’s a little more involved than most, but the results are worth it. Cooked in a scallion pancake wrap and deep-fried to …
DRY CHINESE SPICES AND CONDIMENTS Our list of the most often used spices and herbs in Chinese cuisine is just a small sample of the …
CORN & GOAT CHEESE EMPANADAS Flaky, zesty, and sweet from the corn, these corn and goat cheese empanadas are ideal for vegetarians or anyone who …
CREAMY ROASTED CHOY SUM PESTO PASTA Instead of the stir-fried choy sum that we’re used to, try this steamed choy sum. An outlandish dish. It …
LETTUCE WITH OYSTER SAUCE & GARLIC Simpletonism is the name of the game when it comes to this grilled lettuce with garlic oyster sauce. After …
COCONUT FIRECRACKER SHRIMP I learned about firecracker shrimp for the first time later in life. I guess I’ve been living under a rock. We didn’t …
COCONUT SHRIMP In my time, I’ve eaten and made quite a few batches of coconut shrimp. These coconut shrimps are always a crowd-pleaser because of …
THE BIRD’S NEST CHINESE SEAFOOD In high-end Chinese restaurants, a dish called “Chinese seafood bird nest” has become a popular Cantonese delicacy. Weddings, the Lunar New …
COCA COLA CHICKEN WINGS RECIPE These days, you won’t hear much talk about Coca Cola Chicken Wings in the United States, but it was a …
VEGETARIAN DUCK CHINESE STYLE (素鸭) This vegan/vegetarian duck dish, known in Chinese as sù y, tastes like a special occasion meal but is rather simple …
RECIPE FOR CHINESE CHIVE FLOWER FLATBREAD My family and I have been in Beijing for the past few weeks. This always means a lot of …
ALL-PURPOSE CHINESE WHITE SAUCE Using this all-purpose Chinese white sauce in any stir-fry is a breeze. Quick weekday dinners may be made with this simple …
CUMIN POTATOES Cumin Potatoes are great for those who like their food to have a lot of flavors. This is the vegan option if you’re …
CUBAN SANDWICH Cuban sandwiches have been popular in a wide range of establishments, from diners to fine dining establishments, and it’s easy to see why. …
WHAT IS WATER SPINACH, AND HOW DO I COOK IT? One of our favorite Asian leafy greens is Chinese water spinach, or “hollow vegetable.” As …
CRISPY SALMON SKIN RICE BOWLS We despise throwing away perfectly good food. To us foodies and food writers, it’s practically a felony. In the past, …
XI’AN CUMIN LAMB BURGERS Grilling meat on the barbecue will become a popular American tradition as Memorial Day approaches in just a few short weeks. …
CRISPY SKIN STUFFED TOFU Cui Pei Doufu, or crispy skin stuffed tofu, was a meal my parents usually ordered when we made the trip from …
CURRIED GRILLED CHICKEN POTATO SALAD My favorite dinner is a salad, and this Curried Grilled Chicken Potato Salad is an excellent choice. If you like …
BAKED WHITE PEPPER CHICKEN WINGS All good things begin with salt and pepper. White pepper, as opposed to black, is commonly used in Chinese cuisine …
BOURBON CHICKEN Many people enjoy bourbon chicken. Those of you who are sauce fans, like my daughter and myself, will fall in love with this …
CANTONESE EGGPLANT CASSEROLE For many Chinese and American-born Chinese, this Cantonese chicken and salted fish fried rice meal is a no-brainer. Even if your dining …
CINNAMON SUGAR APPLE FRITTERS Picking apples and frolicking in pumpkin patches is an annual tradition in our New Jersey town, which is a hub for …
ASIAN TURKEY LETTUCE CUPS WITH AVOCADO I once had a dish of stir-fried vegetables and ground pork served with freshly steamed buns in China, and …
A CHEUNG FUN RECIPE, TWO WAYS This recipe for homemade rice noodles, often known as cheung fun, fills us with great anticipation. This article will …
STIR FRY GLASS NOODLES AND CABBAGE Cooking by yourself can be a challenge. If all else fails, reach for a bowl of cereal, a piece …
EGGS MASAK BRANDA/BELANDA Savory and savoury Malaysian-style eggs Belanda is a meal of steaming white rice and a few eggs covered with tamarind sauce. I …
BANG BANG CHICKEN One of China’s most beloved foods, Bang Bang Chicken from Sichuan, has just been added to our repertoire. This meal has been …
Beef Curry with Pumpkin Adding Pumpkin chunks to the gently spicy and creamy Thai-style beef curry is a fantastic idea. SO DELICIOUS! Pumpkins are in …
12 THINGS TO DO IN SF New York City always appears to be compared to San Francisco. When it comes to which city is best …
GARLIC BUTTER PORK CHOPS Pork chops in a skillet with garlic, butter, and thyme are an excellent dish for pork chops. This recipe for Garlic …
BEEF WITH STRING BEANS With steamed rice, this one-pan meal of beef and string beans is an easy and flavorful option for dinner. You may …
Creamy garlic thyme sauce over pan-fried chicken. Just 20 minutes later, you’ll have a delicious chicken dinner ready to serve. Now that Labor Day has …
Creamy lemon garlic chicken on a skillet served with a mouthwatering sauce. Dinner is ready in 20 minutes with this recipe. One of my blog’s …
The exact replica of Panda Express’s signature dish. So simple, healthy, and less expensive! Today, give it a go. Beijing Beef, Panda Express Style Panda …
CANTONESE SALT AND PEPPER PORK CHOPS The best pork chops are Chinese Salt and Pepper Pork Chops! My childhood memories of this meal date back …
CANTONESE CHICKEN WITH PICKLED MUSTARD GREENS Cantonese traditional haam choy chow gai, best known in our family as stir-fried/braised chicken with pickled mustard greens, is …
A PRIMER IN PUPPY OBEDIENCE As if we were a small wooden canoe navigating a big ocean with nothing but milk bone and a chewed-up …
BBQ Ribs Char siu sauce and Chinese 5-spice powder are a fantastic match for bbq baby back ribs marinated in char siu sauce. BBQ ribs …
CASHEW CHICKEN If you’ve ever ordered cashew chicken from a Chinese restaurant, you’re likely familiar with the meal. “Chicken with Cashew Nuts” (also known as …
BUFFALO CHICKEN DIP Buffalo Chicken Dip is what it sounds like. This dip has all the fantastic flavors you’d expect from a plate of buffalo …
It’s common for Chinese diners to order braised silken tofu, which is prepared by first frying the tofu in oil and then simmering it in …
TAIWANESE FRIED CHICKEN (台湾盐酥鸡) Everything you love about fried chicken is here in this dish: it’s moist, crunchy, and irresistible. It’s a benefit that these …
Creamy Mashed Potatoes are the best way to eat mashed potatoes. Learn how to make the fluffiest, creamiest mashed potatoes at home with chef Anthony …
Cooked in an Instant Pot, this dish features a creamy garlic chicken and mushroom sauce. Chicken thighs that are juicy, delicious, and fall off the …
Bali Chicken (Ayam Pelalah) – Balinese food requires a lot of spices, but it’s worth it! As you may have guessed, Asia is my favorite …
Overripe bananas, sugar, cinnamon powder, and lime juice combine to form a simple, flavorful jam. This simple banana jam recipe is delicious on morning toast …
One of the most famous vegetable-based dishes in Chinese and Buddhist cuisine is Buddha’s delight, or lo han zhai (罗汉斋) in Mandarin, or lo han …
CHICKEN CHOW MEIN Chicken Chow Mein is a simple dish that everyone can prepare at home. This recipe makes delectable and nutritious chicken chow mein …
CHICKEN KARAAGE (SESAME FRIED CHICKEN) Karaage or Chicken Karaage is a fried chicken dish popular in Japan. This homemade karaage recipe is easy, delicious, and …
CHICKEN KATSU (FRIED CHICKEN CUTLET) Chicken Katsu is mainly known as Japanese fried chicken cutlet with bread pieces or panko. Chicken katsu is served with …
CHICKEN AND POTATOES SKILLET This simple one-pan chicken and potato skillet dish takes less than 30 minutes to prepare. The chicken is flavorful, and the …
CANTONESE WONTON NOODLE SOUP Noodle soups like Wonton Noodle Soup are so commonplace in Cantonese restaurants that you won’t have any trouble finding them. However, …
CHEESY HOMEMADE CHEX MIX Homemade Chex Mix (or Gardetto’s snack mix) can be created quickly and easily at home using this “cheesy” variant. This, however, …
SESAME OIL CHICKEN This sesame oil and ginger-crusted braised chicken is out of this world. In just 20 minutes, you can have a delicious home-cooked …
POK POK WINGS (VIETNAMESE FISH SAUCE WINGS) When you eat at Andy Ricker’s restaurant, you’re likely to encounter his signature dish: Vietnamese-style fish sauce wings. …
15 EASY KOREAN RECIPES Once you have a few key things in your cupboard, Korean recipes come together quickly and rely on a few core …
BELACAN YAM LEAF Stir-fried water spinach with shrimp paste, known as kangkung belacan in Malaysia, is a traditional meal. I do eat a variety of …
10 ONE-POT MEALS TO PLEASE PICKY EATERS This blog is for you if you have trouble feeding finicky eaters, and you’re looking for quick and …
LAST MINUTE MEALS It’s a place we’ve all been. To survive, you must consume food as soon as possible. In spite of the fact that …
MINCED CHICKEN AND PORK ROLLS Wrapped in a bean curd skin and deep-fried to golden brown perfection, protein This recipe is delicious, so enjoy it! …
RAD NA Noodle dish popular in Thailand and China. With rice noodles, vegetables, chicken, and shrimp, you can make an authentic Rad Na dish. I’ve …
PORK CHOW MEIN Pork Chow Mein is a traditional Cantonese noodle dish from Chinatown. Crispy egg noodles, pork, veggies, and chow mein sauce are all …
SATAY PRAWNS Corn flour-coated shrimp are deep-fried and mixed with the spicy satay sauce/peanut sauce. Remember when I made my own satay peanut sauce a …
SAMBAL OKRA Okra, sometimes known as ladies’ fingers, is a nutritious food. Using fresh okra, shrimp and sambal sauce, Sambal Okra is one of the …
IMITATION SHARK’S FIN AND CRAB MEAT OMELETTE This is how I make a fake shark’s fin and crab meat omelet, which you can try at …
POTATO PANCAKES Using potatoes, onions, eggs, all-purpose flour, and a variety of seasonings, this recipe for savory potato pancakes comes together in minutes. With sour …
Bell Pepper Chicken Red and green bell peppers are great for adding color to a dish. Recipe for Chicken with Bell Peppers. Chicken stir-fry with …
Beignets that taste like New Orleans but are light and fluffy in France. This recipe for homemade beignets uses choux pastry dough and powdered sugar. …
Bean sprouts are a nutritious side dish. Bean sprouts with tofu are both vegan and vegetarian-friendly. It’s simple to prepare and goes well with a …
Saute beech mushrooms in butter before simmering them with sake and dashi in a Japanese dashi broth. Shiitake, enoki, button, portobello, buna shimeji, and chicken …
In Thailand, massaman curry is one of the most popular dishes. Beef, coconut milk, potatoes, and peanuts are all included in this Thai-inspired curry dish. …
PORK SHRIMP AND NAPA CABBAGE DUMPLINGS Pork, shrimp, and napa cabbage fill these tender dumplings. The simplest recipe for handmade dumplings you’ll ever find! Dumplings …
FRESH SPRING ROLLS It is widespread in the countries of Malaysia, Singapore, Medan, and Taipei. You can make this recipe at home with healthy ingredients, …
POTSTICKERS Pork and vegetable potstickers are Chinese dumplings that are fried, steamed, and served with dipping sauce. This is the greatest potsticker dish you’ll ever …
PENANG HOKKIEN MEE Use a tiny food processor to grind the chili paste components into a smooth paste. Cooking oil should be heated in a …
HOLIDAY RECIPES As the holidays approach, here are mouthwatering holiday dishes, from savory to sweet, old and new. For me, the food is the most …
SWEET AND SOUR FISH BALLS This is the dish you’ve been looking for to tie your meal together. Most Asian countries use fish balls on …
Eggs are cooked, peeled, and fried in tomato curry sauce in a medium-hot pan. Chef Naomi Duguid’s recipe. Naomi Duguid’s Burma: Rivers of Flavor is …
In the Philippines, a flavorful peanut sauce, oxtail, and veggies make this hearty stew. Try it out today at home. WHAT IS KARE KARE? In …
The main ingredients are butter, evaporated milk, bird’s eye chilies, and curry leaves. As the Christmas season approaches, I wanted to share with you a …
An appetizer of shrimp wrapped in a spring roll wrapper and deep-fried. You can’t go wrong with this firecracker shrimp recipe. HOW TO MAKE FIRECRACKER …
Deep-fried spicy potato patties known as samosas are famous in Indian cuisine. Step-by-step instructions and recommendations for producing the tastiest Samosa filling are included in …
The quickest and most straightforward Thai coconut chicken recipe ever! The entire meal may be prepared in 15 minutes! WHAT IS THAI COCONUT CHICKEN SOUP? …
The greatest ever cajun-seasoned crispy fried shrimp pasta with a thick creamy sauce. So simple to create and just takes 30 minutes. I had been …
Crispy Baked Chicken Wings are a simple appetizer or quick supper prepared in minutes. Before baking, an enticing coating of sweet, zesty orange sauce is …
This 15-minute dish for brussels sprouts is a simple and nutritious way to eat your greens. It’s fast, fresh, and really excellent! THE BEST WAY …
Xinjiang, China, is the source of this food. Cumin and chili powder marinade the lamb skewered and cooked to perfection. These lamb skewers are really …
The most complete guide to home deep-frying. Learn how to make fried dishes that are crispy, crunchy, and golden, and select the best oil for …
a recipe for fried prawns in batter called cucur udang (Prawn Fritters). “Jemput jemput udang” is another name for Cucur Udang, which is a combination …
A complete guide to the 8 basic beef cuts: brisket, shank, rib, loin, round, chuck, flank, and short plate, with images. Find out how …
BEEF LO MEIN The flavor of this home-cooked Beef Lo Mein is identical to that of a Chinese takeout order (or better, because it uses …
BEAN CURD SKIN WITH SHRIMP Shrimp rolled in bean curd skin and deep-fried. The perfect accompaniment to any meal. When I visit a Vietnamese restaurant, …
RAZOR CLAM You can’t go wrong with garlic butter razor clams. You can prepare razor clams using this simple method. Razor clams are one of …
BLACK PEPPER CRAB Everything about it is scrumptious to the point of being better than what you’ll receive in restaurants. A definite must-have. In place …
CURRY PUFF A common Malaysian and Singaporean snack made with curried potatoes. Curry Puff, a popular snack in Malaysia and Singapore, has recently become popular …
MEE GORENG Mee Goreng, a fried noodle dish popular in Malaysia and Indonesia, is one of the most popular dishes. This Mamak Mee Goreng dish …
NYONYA KUIH PIE TEE Whether the party is Malaysian or American, Nyonya Kuih Pie Tee’s hors d’oeuvres are always a hit. Nyonya Kuih Pie Tee …
STEAMED FISH BALL With fish paste, garlic, bean curd and sesame oil, this dim sum dish is a delicious treat. It’s a wonderful recipe. The …
ANGEL HAIR PASTA WITH SEAFOOD Fried calamari rings with fragrant basil and fresh-picked Florida rock shrimp. Seafood platter including calamari rings, scallops, shrimp, and mussels. …
CHINESE EGG RECIPES Eggs are a low-cost, very adaptable ingredient that can be used in a variety of ways to create a delicious meal. We’ve …
PANKO-CRUSTED SOFT SHELL CRAB Panko-coated soft shell crabs are deep fried and served with a ginger ponzu sauce for dipping. Because the season for soft …
PENANG CHAR HOR FUN Make this flavourful Asian dish in your own kitchen with this easy-to-follow guide. In Penang, there is a saying or myth …
BEEF CHOW FUN One of China’s best kept secrets is beef chow fun. Unfortunately, the original version is difficult to obtain, and there aren’t many …
What can I say? In addition, bacon is both delicious and a time-saver. Everyone is aware of this fact. Then you can use it in …
With this fool-proof recipe, you can create healthy and delicious Japanese dumplings at home. Everybody enjoys gyoza, also known as Japanese potstickers. These pan-fried dumplings …
We’ll take a stroll through the Asian grocery store’s snack section. You’re familiar with the aisle I’m referring to. With rows of glittering, pre-packaged snacks …
It was during a camping trip with my family of nine people that I came up with the idea for this Beer Batter Fish Fry. …
Black bean garlic sauce, unlike many of the soybean pastes and sauces we’ve discussed in this dictionary, is truly created from a fermented product––fermented black …
CRAB NOODLES A dish made with mung bean threads and crab meat. Delicious crab noodles can be made for any kind of event. Noodles are …
Blackened Chicken Pasta Pasta topped with a hot blackened spiced chicken breast dish. I can’t believe how amazing this family supper has ever tasted! Southern …
Black Pepper Chicken A simple and delicious stir-fry dish that just requires black pepper, chicken, onion, and bell pepper is here. Better than a takeaway …
DRUNKEN NOODLES Pad Kee Mao is a delicious Thai stir-fried noodle dish that includes chicken, green chilies, basil, and tomatoes. This dish does not contain …
DYNAMITE SHRIMP Crispy shrimp dipped in a rich, creamy Sriracha mayo, just like at your favorite sushi bar. Incredibly tasty and easy to prepare. For …
The shrimp curry is made with Thai green curry paste and is tasty. Green Curry Shrimp is easy to make and tastes good in restaurants. …
Thai green papaya salad with long beans, peanuts, and tomatoes. Light, tasty, and calorie-conscious! MAIN INGREDIENTS FOR THAI PAPAYA SALAD Roasted Peanuts Thai Palm Sugar …
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Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae; Fusce porttitor metus eget lectus consequat, sit amet feugiat magna vulputate. Phasellus …
Nyonya Noodles with Fish Broth – Fish broth bathes fresh veggies and noodles in this meal, savory, tart, and spicy. I can’t get enough of …
Crispy, juicy, and delicious Asian-style fried chicken nuggets are on the menu here. Recipe for the whole family that’s quick, easy, and inexpensive! A new …
Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae; Fusce porttitor metus eget lectus consequat, sit amet feugiat magna vulputate. Phasellus …
Vestibulum ante ipsum primis in faucibus orci luctus et ultrices posuere cubilia Curae; Fusce porttitor metus eget lectus consequat, sit amet feugiat magna vulputate. Phasellus …
Chicken seasoned with Asian spices and sauces is pan-fried in a skillet. It’s so simple, but the results are fantastic! My secret weapon in the …